Served 12 - 4pm every Sunday
Sample Sunday Lunch Menu
Starters £3.95
Main Course £8.50
Desserts £3.95
STARTERS
Homemade Cream of Asparagus Soup topped with Crispy Croûtons accompanied by Warm Crusty Bread Roll
Atlantic Prawn Cocktail on a bed of fresh salad with marie rose sauce
Creamy Garlic Mushrooms with Garlic Bread
Smooth Brussels Pate with Madeira and Port Cumberland Sauce and Melba Toast
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SUNDAY BANQUET CARVERY
Roast Rib of Lincolnshire Beef with Yorkshire Puddings and Horseradish
Roast Lincolnshire Turkey and Cranberries
Roast Lamb and Mint
Succulent Roast Pork with Crispy Crackling and Apples
Honey Roast Gammon with White Sauce
All Served with Seasonal Potatoes, Vegetables and Rich Red Wine Gravy
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DESSERTS
Luxury Vanilla Cheesecake with Chocolate Sauce topped with a Chocolate Pencil.
Choux Profiteroles filled with Chantilly Cream topped with Belgian Chocolate
Apple and Raspberry Crumble and Custard
Bananas grilled with brown Sugar on a Pancake topped with Butterscotch Sauce and Vanilla Ice Cream
Cheese and Biscuit Platter with Apricots and Walnuts
Tropical Fruit Salad in a Brandy Snap Basket with Luxury Vanilla Ice Cream
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Stokes of Lincoln Coffee and Chocolates
Ideal for special occasions. Birthdays, Anniversaries, family gatherings etc
To book call 01673 878100
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